Fishing For

Plain bonito

2.0
(1)
23 Catches
Dorsal spines (total): 12-14; Dorsal soft rays (total): 12-15; Anal soft rays: 14-16. Mouth rather large, upper jaw reaching to hind margin of eye. Laminae of olfactory rosette 25 to 28. Interpelvic process small and bifid. Body naked behind the well developed corselet. Swim bladder absent. Vertebrae 17 or 18 precaudal plus 19 to 21 caudal, total 37 to 39. Anterior three quarters of first dorsal fin black.
Average Length
3.0 ft
Maximum Length
4.3 ft
Maximum Weight
28.9 lbs
Depth Range
13.1 ft
Temperature Range
-

Top Baits For Catching Plain bonito

Natural Baits by Dead Bait Salt Water Squid
4.0
(83)
1 Catch
Natural Baits by Live Bait Salt Water Pacific Sardine
5.0
(16)
1 Catch
Natural Baits by Live Bait Salt Water Goggle Eye
5.0
(11)
1 Catch
Lures by Tady Lure Casting Lure Model 9 Blue Chrome
No Rating (0)
1 Catch
Natural Baits by Live Bait Salt Water Ballyhoo
4.0
(7)
1 Catch
Natural Baits by Live Bait Salt Water Sardine
4.0
(12)
1 Catch

Recently Caught Plain bonito

fisher mann

2023-08-01
 • 

Παλαμίδα 1.100kg με πλάνο 18γρ. Gomoku Trick Metal της Storm σε ροζ χρώμα με οικονομικό σπινοκάλαμο 2.70 m. !!!

Plain bonito
2 lb 7 oz
1
8 likes

Hatem Walid

2022-09-02
 • 

Plain bonito
2 lb 3 oz
12 likes
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Raquel Alexis

2021-10-31
 • 
Los Angeles County, California

Happy Halloween 👻 it’s my birthday 🥳 beautiful rock fish, white fish & limits of Bonito 🐟 🐟 🐟 here is the recipe for 🧄 garlic Parmesan #rockfish below 👇🏼 Ingredients * ¼ cup extra virgin olive oil , divided use * 4 rockfish fillets , approx. 5 ounces each * salt and pepper , to season fish * ½ cup grated fresh Parmesan cheese * ¼ cup bread crumbs * 4 cloves garlic , minced * 1 lemon (juice and zest) * parsley and lemon slices (optional) , for garnish [US Customary - Metric] Instructions 1. Preheat oven to 425° F. Drizzle 2 Tablespoons of olive oil onto a baking sheet, and set aside.
 2. Season the rockfish fillets on both sides with a little bit of salt and pepper.
 3. Place Parmesan, bread crumbs, garlic, lemon zest, and a pinch or two of salt and pepper onto a large plate. Combine ingredients, and spread them out evenly on the plate. Place one fillet at a time on top of the mixture, and coat the bottom with crumbs, then flip and coat the other side. Use your fingers to help press coating onto fish. When done, repeat with other pieces, using all the crumb mixture.
 4. Place rockfish onto oiled baking sheet., leaving space between each fillet. Drizzle each piece with remaining olive oil, and the lemon juice.
 5. Bake fish at 425° F. for approx. 20 minutes. When done, the fish should be golden brown, and flake easily with a fork. Remove from oven; transfer fish with a spatula to plates, for serving. Garnish each fillet with parsley and a lemon wedge, if desired. Serve with rice and enjoy 😉

Plain bonito
2 lb
2
62 likes • 11 comments

Denese Mickelson

2021-05-14
 • 
Orange County, California

Caught on Daveys Locker fishing boat

Plain bonito
7 lb
2
26 likes • 2 comments

Raquel Alexis

2020-10-30
 • 
Los Angeles County, California

Some Bonito today @ Catalina

Plain bonito
1
61 likes • 7 comments

Panek Peov

2020-10-23
 • 
Los Angeles County, California

Species: Bonito Location: Pier Rig: Sabiki Drop Shot Bait: Mackerel Use: Lobster Bait

Plain bonito
1 lb
1
21 likes • 1 comment

Sean S

2020-10-07
 • 
Los Angeles County, California

Bonito and mackerel with dad today

Plain bonito
30 likes • 1 comment

Myung Kwak

2020-09-20
 • 

pacific bonito

Plain bonito
8 likes
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